The "brothers Sabatini"
manage their restaurants from 1958 in the San Maria in Trastevere,
beautiful location of a building under the Conservation
the interior is understated elegance in the style of Roman patrician houses.
Offer their customers a menu based on traditional Roman specialties
and a menu of fresh fish only.
Traditional menu, not excluding some innovative dishes
and always attentive and dedicated to revive old regional recipes
with particular attention to the winery:
availability of over 350 wines from all regions of Italy.
This year I am very pleased to have reached 50 years of activity
which will celebrate next October.